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Zucchini Bread

September 2, 2008 in Bread by Moogie | No comments

Ingredients


1 cup

2 cups

2 cups

3

1 Tbsp

½ cup

3 cups

1 tsp

1 tsp

¼ tsp

1 tsp


Oil

Sugar

Zucchini, grated

Eggs

Vanilla

Nuts, chopped

Flour

Salt

Baking soda

Baking powder

Cinnamon

Instructions

  1. Preheat oven to 325o.

  2. Grease & flour 2 loaf pans.

  3. Combine oil & sugar and let stand 10 minutes.

  4. Combine & add wet ingredients: zucchini, eggs, vanilla & nuts, and mix by hand.

  5. Combine & sift flour, salt, baking soda, baking powder, & cinnamon, then add to the wet ingredients and mix by hand.

  6. Pour mixture into two loaf pans and bake for 1 – 1 ½ hours.

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