Ingredients

• 1 pkg + 3 whole Graham Crackers
• 1 cup Butter
• 1 cup Brown Sugar
• 1 small bag Milk Chocolate Chips
• 1.5 -2 cups chopped nuts

Instructions

1. Preheat oven to 350^o.

2. Spray a cookie sheet with Pam.

3. Lay the whole graham crackers on the cookie sheet.

4. Combine butter and brown sugar in pot and boil for 3 minutes, stirring constantly.

5. Pour evenly over the graham crackers.

6. Bake for 10 minutes

7. Remove from oven and sprinkle with chocolate chips, spreading the chips gently as they begin to melt.

8. Sprinkle nuts over the stop.

9. Cut into bars.

10. Refrigerate.

Print PDF

No related posts.