Polenta - The Easy Way

August 31, 2008 in Side Dishes, Vegetarian by Moogie | No comments

Ingredients

 

 

1 cup

3 ¼ cups

1 tsp

1 Tbsp

 

 

Polenta meal

Lukewarm water

Salt

butter

 

Instructions

 

  1. Preheat oven to 350o.

  2. Oil (pam) a 8” square pyrex cooking dish.

  3. Place all ingredients in the pryex baking dish and stir until blended

  4. Bake uncovered for 50 minutes

  5. Run a fork through the polenta mixture and bake 10 more minutes.

  6. It’s up to you what to serve it with. Suggestions: Serve with butter and parmesan cheese or a tomato based sauce.

NOTE:

When Uncle Fred tried to order Polenta in a restaurant in Italy, he was told it was “peasant” food and that they didn’t serve it.

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