Ingredients
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5 large 1 large 1 2-3 tsp ¼ cup (or less) 2 tsp To taste To taste 1 cup (approx) |
Zucchini, sliced Onion, sliced Bell pepper, sliced (green or red) Garlic, minced Olive oil Basil Salt Pepper Parmesan cheese
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Instructions
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In large, flat frying pan, sauté the zucchini, onion, bell pepper, garlic & spices until the zucchini is cooked to the doneness you prefer.
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Leave the zucchini mixture in the frying pan, but pull off the burner.
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Spread the zucchini evenly in the frying pan, sprinkle as much parmesan cheese as you like over it, cover with a lid, and let it sit for 2-3 minutes to let the cheese melt.
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Serve as a side dish.
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Tags: Zucchini